Suggestions As To How To Restrict Bursting Pressures In Glass Bottles (German)

The problems of exploding glass bottles are discussed. Too much carbon dioxide in the beverage at the time of filling and inaccurate filling levels are held to be the main causes. Test data on 0.7l bottles indicate a clear relationship between age of the bottle and bursting pressure strength.

Author
R Heindenreich
Origin
Unknown
Journal Title
Getranke Tech 1988 1 February 16-25
Sector
Container glass
Class
C 76

Request article (free for British Glass members)

Suggestions As To How To Restrict Bursting Pressures In Glass Bottles (German)
Getranke Tech 1988 1 February 16-25
C 76
Are you a member?
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.
14 + 1 =
Solve this simple math problem and enter the result. E.g. for 1+3, enter 4.