Organised according to specific food products, this practical handbook defines the indices of failure for foods as diverse as milk, fruits, bottle water, juices, vegetables, fish and beef. It discusses the deteriorative reactions for each and reviews how different forms of packaging material may influence time to failure. The book costs £98 to buy from www.amazon.co.uk - copy held in British Glass library (ref: 811)
Origin
Unknown
Journal Title
Boca Raton, London, 2010 Isbn: 9781420078442
Sector
Container glass
Class
C 4242