Methodology For Evaluation Of Compatibilities Of Cosmetic Perfumes And Plastic Containers

Tests on the storage of a cosmetic emulsion to which a honeysuckle fragrance had been added are reported. The perfume was stored in six different plastic containers, with a glass bottle used as control, for two months at 37 degrees C. Significant loss of some perfume components was evident.

Author
M Taverna Et Al
Origin
Unknown
Journal Title
J Assoc Anal Chem 1990 73 2 206-210
Sector
Container glass
Class
C 346

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Methodology For Evaluation Of Compatibilities Of Cosmetic Perfumes And Plastic Containers
J Assoc Anal Chem 1990 73 2 206-210
C 346
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